Locally sourced, freshly prepared, Caribbean-inspired
We work with CERO, a Boston-based composting cooperative to reduce our kitchen waste. All of our plates, cutlery, and napkins are compostable and all of our serving dishes and utensils are recyclable. Most important we work with farms with sustainable land practices and ethically raised meat.
Over 30% of our food purchases come from local farms and businesses. Our mission is to make real food accessible in all Boston neighborhoods through our food truck, café space, and catering services.
We support team members at FFG to take advantage of every opportunity to grow as professionals and individuals. By providing a positive work environment with living wages and benefits, our team members can bring their best everyday and put extra love in the food.
We specialize in catering corporate and community meetings and events ranging in size from 10 – 2,000. Our menu is prepared with the freshest, locally sourced ingredients and designed to accommodate all dietary needs. We have something for everyone from boxed lunches to finger foods and family style meals.
We’ve been on the road since 2015 and would love to share our food with you! Our truck can be found downtown during the week and in the neighborhoods for various events during the weekends. Keep an eye out for us on twitter to see where we will be located.